Diploma of Baking and Pastry Arts Management (2 years) at Conestoga College : Eligibility, Fees, Requirements for 2026

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Diploma

Degree

2 years

Tenure

CA$15,026 CAD

Tuition Fee

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About

The Diploma in Baking and Pastry Arts Management is offered at the Conestoga College - School of Hospitality & Culinary Arts - Waterloo. This program trains aspirants to prepare, cook as well as present food/ meals effectively and attractively. This program inculcates operational, technical, and managerial skills in candidates which help them to excel in the culinary sector of the hospitality industry. The annual tuition fee for International students is 15026 CAD. International applicants can apply untill 2 February. The duration of the course is 2 years.

Arts

Discipline

Arts

Sub-Discipline

Diploma

Degree

Approved

Saudi Arabian Ministry of Education

Tuition Fee (annual approx.)

15,026 CAD

Accommodation (annual approx.)

Insurance (annual approx.)

Mandatory Fees (annual approx.)

Books and Supplies (annual approx.)

Personal Expenses (annual approx.)

VISA Cost

Others

Requirements

Eligibility Requirements:

Requirement for admission in Diploma in Baking and Pastry Arts Management at Conestoga College - School of Hospitality & Culinary Arts - Waterloo, for International students is that the students must have diploma or degree from an accredited college or university. All non-native English language speakers must demonstrate English language competency.

Test Requirements:

GPA, TOEFL, IELTS, PTE, KAPLAN

Documents Requirements:


Stage	Documents
A	Secondary School Transcripts, Test Scores Document
G	Passport

Fees & Intake

Application Fee:

100 CAD


Intake	Deadline
1st September	1st February

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