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This program trains aspirants to prepare, cook as well as present food/ meals effectively and attractively. This program inculcates operational, technical, and managerial skills in candidates which help them to excel in the culinary sector of the hospitality industry. The program offers Co-op option.
Arts
Discipline
Arts
Sub-Discipline
Diploma
Degree
Approved
Saudi Arabian Ministry of Education
Tuition Fee (annual approx.)
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Accommodation (annual approx.)
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Insurance (annual approx.)
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Mandatory Fees (annual approx.)
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Books and Supplies (annual approx.)
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Personal Expenses (annual approx.)
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VISA Cost
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Others
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To be considered for admission into the program, students are required to submit their official education transcripts and proof of English language proficiency.
TOEFL, IELTS
Stage | Documents |
---|---|
A | Secondary School Transcripts, Statement of Purpose, Letter of Recommendation |
100 CAD
Intake | Deadline |
---|---|
1st September | 1st February |
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