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Each type of tea available on the market today also comes with immense benefits that may work in your favor regarding physical and mental well-being. It varies depending on the type of tea you drink. Tea is also high in antioxidants, which protect your body from free radicals, which can play a role in cancer, heart disease, and other life-threatening conditions. Have a look at the best teas around the world.
What are the types of teas?
Below are some of the types of tea.
Black teas have intense, bold flavors and are frequently oxidized. This drink has a malty taste with hints of vanilla and chocolate, so you’ll enjoy every sip.
With its iconic deep color, high caffeine content, and delectable taste all wrapped up in a single drink, it’s no surprising fact that black tea can be pretty addictive.
Green tea is ‘true,’ which indicates it comes directly from the Camellia sinensis tea plant. Specifically, this one has several tasting notes that are floral, spicy, savory, and fruity, all at the same time. Green tea has numerous health benefits in addition to its delicious taste.
There has been mention of white tea since the Tang Dynasty (618-907) when only the royals had the privilege of this tea. The popularity of white tea increased dramatically during the reign of Emperor Guangxu in the late nineteenth century.
White tea’s flavor profile goes beyond bold to deliver a potent, sweet, and gentle taste. It is because it has undergone the least amount of processing.
Oolong is a traditional semi-oxidized tea that is difficult to produce because each step has many more variations than other teas. Stress reduction and weight loss are two notable advantages of drinking oolong tea. Like black and green tea, oolong tea contains antioxidants, minerals, and vitamins.
It is a fermented tea that Asians traditionally use in medicines. Pu-erh is indigenous to China’s Yunnan province, and one can classify it into two types- shou (cooked) and sheng (raw). It is made from the Camellia sinensis plant’s stems and leaves.
Best teas around the world
Tea is the world’s favorite drink after water, with a $10 billion industry in the United States and a $38.8 billion industry worldwide. Let’s have a look at the best ones.
Darjeeling tea, India
The prestigious tea found its name after the Indian city of Darjeeling, which was once the beginning of a caravan route to Tibet and the center of Bengali tea cultivation. Even today, this ancient city is best known for its high-quality tea of the same name.
The cultivation of tea in West Bengal’s Darjeeling district dates back to Englishman Arthur Campbell (1805-1874), who experimented with various types of tea in his private garden in the Darjeeling neighborhood.
English breakfast tea, UK
This has become a pantry staple in homes across the country. English Breakfast is a traditional black tea blend that varies depending on the manufacturer. It is also typically copper or dark brown, though this can change if you add milk.
The tea is best when consumed in the morning alongside a hearty yet traditional English breakfast to provide its drinker with a boost.
The trendy green tea, has been consumed for centuries in Japan. Matcha is a type of green tea that is unique to Japan. Traditional green tea is made by steeping leaves in hot water and discarding them, whereas matcha is drunk with leaves themselves.
Despite having little to no local popularity when it was first grown, Indian Chai tea (proper name- masala chai) has quickly become one of the world’s most famous exported teas.
It’s deliciously spiced and milky, which means it can cool you down even if the drink itself is piping hot. This spiced drink combines milk and boiling water with tea and spices to produce its signature intense flavors.
Early Grey, UK
The renowned tea, named after the English aristocrat Charles Grey, is a blend of bergamot orange rind oil and black tea. Its distinct yet mellow and balanced flavor is one of the main reasons Earl Grey Tea was and continues to be popular worldwide.
Jasmine tea, China
Jasmine tea is made with green tea and has a jasmine blossoms aroma. It is sometimes made with black or white tea instead of green tea, resulting in a sweet and fragrant flavor. Enjoy the soothing aroma and gentle aftertaste of Jasmine tea when drinking it.
Chamomile tea, ancient Rome and Egypt
Chamomile tea has a long history, whether used for its fragrance, flavor profile, or relaxing properties. It is an essential part of many cultures and plays a vital role on many continents. The plant’s flowers and buds are harvested and dried to make Chamomile tea.
Oolong tea, Taiwan
Taiwan is famous for producing some of the world’s best luxury tea brands. If you’re looking for a tea that falls somewhere between green and black, Oolong Tea is the best option because it’s partially oxidized.
Oolong teas are frequently twisted, curled, or rolled into thin strands or tight balls using artisanal shaping techniques. Again, this is dependent on the methods used by the tea master. Rolling is an essential step in the oolong processing process.
Rooibos tea, South Africa
It is known for its sweet and nutty flavor. Rooibos tea leaves a light aftertaste in your mouth. Its subtle flavor hints at vanilla, caramel, and a smoky fragrance similar to tobacco.
Rooibos Tea is herbal because it contains leaves from another plant called Aspalathus linearis. You can select your preferred type, taste, and health benefits from the African herbal tea varieties.
Yerba Mate, South Africa
It is a type of herbal tea. Yerba Mate, also known as ‘mate,’ is a popular beverage in many parts of its native South America. It also contains a significant amount of natural caffeine, like black tea, more than a ‘normal’ cup of tea but less than coffee.
- Tea has many health benefits, including protecting your body from adverse health conditions like heart disease and cancer.
- Black, Green, White, Oolong, and Pu-erh are the most common types of teas.
- The Eglish breakfast tea, Chai, Matcha, and Earl Grey are some of the most loved tea flavors from around the globe.
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Q1. Which country produces the best tea around the world?
Answer- China produces the best tea around the world.
Q2. What is better, tea or coffee?
Answer- Since tea has more antioxidants than coffee, it is better than coffee. Antioxidants have numerous health benefits, including reduced inflammation and a lower risk of chronic diseases and certain cancers.
Q3. What is the most popular tea in America?
Answer- Black tea is the most popular tea in America.